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THE BREWHOUSE

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TRADITIONAL TECHNIQUES,
MODERN INNOVATION

There's nothing worse than being burned by a beer.

When you crack open a can after a hard day's work, your beer shouldn't let you down. We've spared no expense to ensure that won't happen. We respect traditional techniques, and we respect your time and money. Our crack brewing team spent years perfecting Ironshield's recipes and we never skimp on ingredients.

 

Once our beers are ready for can or keg, Ironshield's packaging techniques are some of the most sophisticated in independent craft beer.  That means every Ironshield beer is as fresh and clean as possible.

 

Whether you're chilling with a six-pack in your backyard or enjoying a pint at your local watering hole, you can rest assured our team upholds the highest brewing standards to maximize your tasting experience.

IRONSHIELD BY THE NUMBERS

  • A state-of-the-art, 50 bbl (Barrel) brewhouse, capable of making 50 to 200 bbls each batch.

  • A high-speed canning line to ensure we deliver the freshest, highest quality beers possible.  

  • An in-house lab for quality control. Flaws are kept to a minimum, and caught immediately.